Cuisine:  Provençal, Italian
Address:  171 Knightsbridge
London, SW7 1DW
Tel:  0 20 7151 1025
Website:  www.rivealondon.com
Email:  reservations@rivealondon.com
Owner:  Bulgari Hotels & Resorts, Alain Ducasse
Chefs:  Alain Ducasse
          Head Chef:  Damien Leroux
          Pastry Chef:  Alexandre Talpaert
          Wine Director:  Gérard Margeon
          Head Sommelier:  Sam Heathcote
Architects/ Interior Design/ Artwork:  Antonio Citterio Patricia Viel and Partners
Capacity:  82
          Private Dining Room:  12
Photo Credit:  © Pierre Monetta
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